Welcome to the Nutrition & Catering Global Hub
The Nutrition & Catering Global Hub (NAC GH) provides a wealth of resources for the food service sector.
The two main components of the resources are the two centres one for recipes and the other for resources.
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- Resources and recipes being loaded into the member's section
- Latest news from the Company Directory
- Latest news from the NAC GH food services
The Nutrition and Catering Global Hub is fast becoming the website that holds the largest collection of resources, recipe guides and useful tools which have been designed by Dr Karen Abbey (Foodservice Specialist Dietitian and special dietary chef)
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The Recipe Centre - large collection of recipe guides, with quantity scaling to support meal and menu development and therapeutic diets.
The Resources Centre has resources under the following eight centres - Menu Planning, Foodservices, Nutrition, Food Safety, food, forms and charts, cookery and education