Maurice Kemp & Associates
Commercial Catering Equipment
9/20-30 Stubbs St
Silverwater MSW 2128 Australia
T: 61 2 9748 6244
F: 61 2 9748 3545
www.mauricekemp.com.au
Thermodyne
Brings food precisely to the correct state
Cook, hold and retherm multiple menu items all at the same time
Safe to use anywhere and does not require a hood
Provides more cooking and holding capacity than conventional equipment
Fresh and frozen foods can be cooked simultaneously
Food retains its moisture and won’t dry out
Dishwasher/pot washers, Hot boxes/thermal support equipment, kettle/brat pans